Sweet potato balls with melted chocolate contents
Indonesian food recipe blog
Materials
- 200 gr sweet potato
- 3 tbsp tapioca flour
- Chocolate bar (I use dark chocolate. Optional filling)
- 50 gr oatmeal
- 2 tbsp honey
Step
Steam sweet potato (purple/yellow/red) and puree
Add tapioca flour and honey,
stir until all ingredients are well blended
Shape it into small balls and fill them with chocolate
Bring the water to a boil and boil the sweet potato balls until they float
Roll the sweet potato balls into the oatmeal
Toasted sweet potato balls (if you use Teflon, you can not use oil/margarine)
Steam sweet potato (purple/yellow/red) and puree
Add tapioca flour and honey,
stir until all ingredients are well blended
Shape it into small balls and fill them with chocolate
Bring the water to a boil and boil the sweet potato balls until they float
Roll the sweet potato balls into the oatmeal
Toasted sweet potato balls (if you use Teflon, you can not use oil/margarine)